Structure determination of oligosaccharides isolated from A+, H+ and A- H- hog-submaxillary-gland mucin glycoproteins, by 360-MHz 1H-NMR spectroscopy, permethylation analysis and mass spectrometry

Vliegenthart, J.F.G.; Halbeek, H. van; Dorland, L.; Haverkamp, J.; Veldink, G.A.; Fournet, B.; Ricart, G.; Montreuil, J.

Structure determination of oligosaccharides isolated from A+, H+ and A- H- hog-submaxillary-gland mucin glycoproteins, by 360-MHz 1H-NMR spectroscopy, permethylation analysis and mass spectrometry

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Structure determination of oligosaccharides isolated from A+, H+ and A- H- hog-submaxillary-gland mucin glycoproteins, by 360-MHz 1H-NMR spectroscopy, permethylation analysis and mass spectrometry

Vliegenthart, J.F.G.; Halbeek, H. van; Dorland, L.; Haverkamp, J.; Veldink, G.A.; Fournet, B.; Ricart, G.; Montreuil, J.

(1981) European journal of biochemistry, volume 118, issue 3, pp. 487 - 495

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ISSN: 0014-2956

Publisher: Springer

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