Mycoproteins and yeast proteins in food industry
DSpace/Manakin Repository
Mycoproteins and yeast proteins in food industry
Reddy, Sumitha K.; de Vries, Ronald
(2023) Our Future Proteins, pp. 179 - 187
(Part of book)
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Keywords: Taverne
ISBN: 978 90 8659 883 0
Publisher: VU University Press
(Non peer reviewed)
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