Systemic policies toward a healthier and more responsible food system
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Systemic policies toward a healthier and more responsible food system
van Rijnsoever, F.J.; van Lente, H.; van Trijp, HCM
(2011) Journal of Epidemiology and Community Health, volume 65, issue 9, pp. 737 - 739
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Keywords: Taverne
DOI:
https://doi.org/10.1136/jech.2011.141598
ISSN: 0143-005X
Publisher: BMJ Publishing Group
(Peer reviewed)
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