Abstract
1. 1. The effect of 3β-, 3α-hydroxysterol and ketosteroids on the permeability properties of (egg lecithin) liposomes towards glucose, glycerol and Rb+ has been studied.
2. 2. The 3β-hydroxysterols, cholesterol, cholestanol, lathosterol, 7-dehydrocholesterol and B-norcholesterol affect the most pronounced reduction in permeability of glucose, glycerol and Rb+.
3. 3. The plant sterols,
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